This is TALK OF THE NATION. I'm Neal Conan, in Washington. A little more than a year ago, NPR started to follow six people in St. Louis who started 2011 out of work. Among them, Casaundra Bronner, who joins us now on the phone. Casaundra Bronner, nice to have you on TALK OF THE NATION.
CASAUNDRA BRONNER: Hi. Thank you very much.
CONAN: And you're speaking with us from work?
CONAN: Congratulations. How long have you had a job?
BRONNER: I believe it was March of 2011. March of last year.
It has been a bit of a sour week for drinkers of raw milk.
Yesterday, the U.S. Food and Drug Administration said a federal court had granted it a permanent injunction to keep a Pennsylvania raw milk maker from distributing across state lines to raw milk buying clubs. The decision was the latest in an escalating battle between the federal government and producers and consumers of raw milk.
Originally published on Thu February 23, 2012 12:45 pm
We arrived nearly an hour late, our taxi drivers lost in the potholed, half-flooded streets of Tripoli. Our Libyan host, who would never have fathomed an on-time start anyway, invited us upstairs, where he had managed to arrange an impressive array of hors d'oeuvres and beverages on such short notice.
People arrived in groups of three or four at a time. Everyone knew almost everyone else. They hugged each other as if it could be their last time, struggled to hold back the tears, occasionally finding a way to evince a smile from each other.
Many workers are considering whether a masters or doctorate degree will provide a competitive edge. Host Michel Martin explores the costs and benefits of getting one. She talks with Anthony Carnevale, director of Georgetown University's Center on Education and the Workforce. He was recently profiled in The Washington Post Magazine.