Cuba has hot weather, hot music, hot politics and hot Cubans. So why is the food so bland?
Tourists who have visited the island, particularly Cuba's state-run restaurants, know that Cuban chefs are deeply fond of frying their ingredients, but the range of seasonings tends to span from salt to garlic, with not much else in between.
Enter the Spice Man. He is Cedric Fernando, co-proprietor of the first and only Indian restaurant in Cuba, called Bollywood. And he's definitely turning up the heat in the kitchen.
School started this week in Florida, but some students still haven't finished their summer courses. Many needed to make up classes they failed during the school year, but this summer they had just one option, online school. As Sarah Gonzalez of member station WLRN reports, some students are now struggling to catch up.
SARAH GONZALEZ, BYLINE: Louis Gonzalez finished his freshman year at Wiregrass Ranch High School in Pasco County, but this year, he's still considered a freshman, although his schools has a different name for him.
It's a typical day at a Head Start center near downtown New Haven, Conn., and restless 3- and 4-year-olds squirm and bounce on a colorful shaggy rug vying for their teacher's attention. Down the hallway several women make their way to a parenting class, stopping to marvel at a 4-month-old baby.
What you don't see, says the center's Keith Young, is men, fathers.