There were questions Wednesday about whether U.S. regulators will approve the takeover of Smithfield Foods Inc., the company that sells all-American hams, hot dogs and bacon, by China's Shuanghui International.
A farmer in Oregon has found some genetically engineered wheat growing on his land. It's an unwelcome surprise, because this type of wheat has never been approved for commercial planting.
The U.S. Department of Agriculture says it's investigating, trying to find out how this wheat got there. The USDA says there's no risk to public health, but wheat exporters are worried about how their customers in Asia and Europe will react.
And he looks ever the boy when he puts on an industrial-sized apron, thick gloves and a metal helmet - the tools of an apprentice welder at the Don Bosco center in this city in southern Colombia.
It's a big complex, complete with classrooms, basketball courts, a dormitory and work rooms. It's home to boys and girls, as well as very young adults, who defected from the FARC rebels or were captured by the Colombian army.
NPR's business news begins with a meaty Chinese investment in the U.S.
A Chinese meat producer plans to buy the U.S. meat company Smithfield for $4.7 billion dollars. Smithfield is the world's largest pork producers, and by some estimates, if this deal is approved by regulators, it would be the biggest takeover of a U.S. company by a Chinese company.