Jennifer Chandler

Jennifer Chandler graduated at the top of her class from Le Cordon Bleu in Paris. She is a full-time mom to two daughters in Memphis, Tennessee, and is a freelance food writer, restaurant consultant, and author of four cookbooks The Southern Pantry Cookbook, Simply Salads, Simply Suppers, and Simply Grilling

For more recipes and information about her books, visit www.cookwithjennifer.com.

Justin Fox Burks

… and no Thanksgiving feast is complete without a delicious slice of pie!


Sur La Table

Thanksgiving is just over 2 weeks away and it’s time to start thinking about your menu.


Happy Halloween!

Oct 31, 2017
Nicole Cole Photo + Film

It’s the one night a year when us grown-ups can play dress up, watch scary movies...


Celtic Crossing

When watching the big game – whether it be American football or an international soccer match, you definitely need a tasty snack!


Dixon Gallery and Gardens / Justin Fox Burks

There is a new lunch spot in town located in one of the prettiest spots in the city. 


Alaska Seafood Marketing Institute

Research shows that 80 to 90% of Americans do not eat enough seafood each week.


Justin Fox Burks

The second annual Memphis Food & Wine Festival is just around the corner!


Uncle Murle's

Football season is in full swing …


Justin Fox Burks

One of my favorite ways to cook salmon is on a cedar plank.


School is back in session … and that means planning lunches and snacks for the kids.


Pages